The James Logan Courier

Luncheon, dinner, cocktails, cuisine to go, banquets and parties-Ho Chow Restaurant has it all.

Ho Chow has an extensive menu including appetizers, soups, poultry, beef, seafood, pork, vegetarian entrees, and even "healthy and light" entrees. Upon sitting down, hot tea is placed in the center of the table and drink requests are taken. In case you're having a hard time picking an entree or want to know which ones are good, a waiter is placed at the table to help you decide and inform which entrees are most popular.

The Cashew Chicken, (stir fried in chef's special brown sauce with bits of celery, zucchini,and cashew nuts), Honey Walnut Prawns, (prawns crisp sauteed in tangy white creme sauce topped with homemade walnuts), and Sauteed Spinach and Chinese Tender Greens, (spinach and leafy tender greens quickly sauteed in wine, garlic, or spicy sauce) were all very tasty and served to us within twenty minutes.

Overall the service was fast, the food was delicious, and the staff was kind and helpful.